"Healthy" brownies with hazelnuts :
Ingredients (6 persons):
- 180 g of hazelnut purée - 5 tablespoons agave syrup - 200g dark chocolate - 100 g flour spelled
small semi-complete - 1/2 teaspoon bicarbonate - 3 eggs - 50 g walnuts coarsely chopped pecans.
preparation:
Mix mashed hazelnuts and agave syrup. Add the melted chocolate in a bain marie, then the flour and baking soda. Then add the eggs one by one. Finish with pecans.
Put the dough in a square pan about 20 cm.
Preheat oven to 180 degrees and bake 15-20 minutes. Cool and cut into squares.
I think the result is very good. Obviously less rich than traditional brownies, cakes are a delicious nutty flavor that appealed to me.
